Skip disability assistance statement.

Welcome to our website! As we have the ability to list over one million items on our website (our selection changes all of the time), it is not feasible for a company our size to record and playback the descriptions on every item on our website. However, if you have a disability we are here to help you. Please call our disability services phone line at (508) 548-8179 during regular business hours and one of our kind and friendly personal shoppers will help you navigate through our website, help conduct advanced searches, help you choose the item you are looking for with the specifications you are seeking, read you the specifications of any item and consult with you about the products themselves. There is no charge for the help of this personal shopper for anyone with a disability. Finally, your personal shopper will explain our Privacy Policy and Terms of Service, and help you place an order if you so desire.

"We call the Cape & Islands home."

Now Hiring
Book Appliance Service
Need Help? Call
508-548-8179

30" Single French Door

American Range AROFG30

Features

  • Innovection™ Convection Technology - utilizing dual convection motors which provide superior baking performance
  • Convection Bake, Dehydrate and Defrost
  • Standard Bake
  • Broil

Quick Specs

  • Type: Single Wall Oven
  • Style: Built In
  • Fuel: Gas
  • Width: 30"
  • Height: 28.375"
  • Depth: 26.5"
  • Nominal Width: 30"
  • Energy Star Rated: No
  • Self Clean: No
  • Convection: Yes
  • First Oven: 4.7 cu. ft.
  • Hidden Bake Element: Yes
  • Sabbath Mode: No
  • WiFi Connected: No

See More

 

Gas innovection® oven with infrared broiler.

DISCLAIMER:
*Manufacturer expressly reserves the right to make changes to the product, product selections and their specifications without notice.

*The single unit does not have a dehydrate feature on the control knob.

Features

  • Innovection™ Convection Technology - utilizing dual convection motors which provide superior baking performance
  • Convection Bake, Dehydrate and Defrost
  • Standard Bake
  • Broil
  • Dependent dual oven doors. The dual dependent doors open 130° with the the pull of one door
  • Oven Cavity measures 4.7 cu. ft.
  • 30,000 BTU hidden bake oven burner
  • 15,500 BTU Inconel® banquet broiler burner produces 1,500°F broiling temperatures
  • Commercial grade stainless steel construction and insulation
  • Commercial grade high temperature porcelain oven interior with stainless steel gaskets for a durable secure seal
  • Two oven lights
  • 3 oven racks with 6 rack positions
  • Easy to use analog controls